Hoods in Food Trucks vs. Brick & Mortar Restaurants in Sacramento

NFPA guidelines for hood cleaning


Our Team will respond quickly to your request. If you’re in the area, we can call you back and possibly come out the same day to inspect and quote.

NFPA guidelines for hood cleaning
Google reviews for hood cleaning
Best hood cleaning award
we exceed fire marshall requirements for hood cleaning
Locally Owned Hood Cleaning Service
hood cleaning for food trucks

Cleaning Kitchen Hoods in Food Trucks vs. Standard Restaurants

We run into different challenges with food trucks, compared to restaurants kitchens.
First, is water availability.  Not all food trucks have running water close by.  

Food Truck/ Concession Trailer

Keep in mind: A ceiling height of 120″ or lower will require a low profile hood, not the standard 24′ tall size (except for concession, type 2, and condensate hoods).

For high heat equipment, you may require larger fans for makeup air.

PLEASE NOTE: Some locations require air to be Tempered when using a PSP (Perforated Supply Plenum) – Check with your local jurisdiction authority.

If you cook in a concession trailer or truck, you know your vehicle will require concession hoods that comply with the local code of each state in which you operate. Let us assist you to discover the right hood for your needs. We have contacts that carry  a variety of sizes of concession hoods that are all NSF, UL, NFPA and ETL approved.

Concession trailer hoods are made in all stainless steel. 

hood cleaning rooftop turbine cleaner than most
Dangerous! No hinge kit!

We’re not just in Sacramento. We also offer hood cleaning in Rocklin, Roseville, Lincoln, Stockton, Modesto, and Tracy.

Call (916) 347-5300